Our Nettle Oxymel is a nourishing herbal tonic crafted with vibrant nettles, local honey, and raw apple cider vinegar. This traditional method of extraction draws out the plant’s potent minerals, offering a daily dose of essential nutrients like magnesium, potassium, calcium, iron, and zinc. Not only does this blend support overall wellness, but it also offers allergy relief—thanks to the natural antihistamine properties of nettles and the local honey’s ability to boost resilience to pollen. This gentle yet powerful elixir is the perfect way to support your body’s mineral balance and seasonal comfort.

My intention behind the formula:

While I love drinking nettles as a whole plant infusion, the taste is not for everyone. It’s a very salty tasting herb; my teacher likes to say drinking nettles is like drinking from the teat of the Earth Mother. It is a plant rich with vitality, and I wanted to create an extract where it could really be enjoyed by all. On top of that, combining nettles with local honey is a phenomenal ally for allergy support— which as a gardener, myself, I have to start preparing early in the spring to build up my tolerance up for the inevitable long hours ahead battling the pollen, once summer hits.

2 oz.